Cultured Blue Mussels
(Year Round)
   Snow Crab
(April - June)
Whelk
(June - October)
   Capelin
(July)
Salt Cod
(June - October)
   Mackerel
(August - November)
Sea Urchin Roe
(November - December)
   Lumpfish Roe
(May - June)
Squid
(In Season)
  Herring
(In Season)